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November 22, 2011

Summer sausage-type & Cheetos-type products no longer creditable.

The ND Child Nutrition Programs office has notified all food program sponsors that USDA no longer allows shelf-stable, dry, or semi-dry, meat snacks to credit as a meat for the CACFP. These non-creditable meats can include, but are not limited, to the following: smoked meat sticks (such as Slim Jims); summer sausage; any meat, poultry or seafood jerky. USDA is not accepting these meats as creditable because product formulations standards vary widely.

 

In a memo dated October 14, 2011, the regional USDA Child Nutrition Division in Denver informed CACFP sponsors that puffed corn products, such as Funyuns and Cheetos, do not qualify as a grains/bread – regardless of potentially creditable ingredients within that product such as whole grains or enrichment. Whole grain corn chips will continue to be creditable. This clarification refers to Puffed Corn Products as being disallowed for reimbursement. 

 

Both of the above memos are Effective Jan.1, 2012 in North Dakota. Deductions will have to be made, starting with January claims, if puffed corn products, summer sausage, beef sticks, jerky or similar meat products are recorded as a meal pattern component on submitted menus.




July 20, 2011

New Meal Reimbursement Rates Released!


 USDA CACFP Reimbursement Rates
Effective July 1, 2011 - June 30, 2012
                   Tier I         Tier II

Breakfast              $1.24             $0.45

Lunch/Supper        $2.32             $1.40

Snack                  $0.69             $0.19




July 18, 2011
Learning Minute Menu has never been easier.  Check out this tutorial to learn how to use this convenient free online claiming program and simplify your claims processing.



http://www.acdkids.org/node/163





JUNE 7, 2011

New Information Regarding those affected by the Flood from the ND Dept. of Human Services!!!

 

Dept. of Human Services (DHS) will allow providers to care for more than their license capacity as long as they are within ratio. I have been telling providers:


-centers taking on more than 10 kids should get approval from us,

-group facilities can take up to 6 additional children within ratio,

-group homes may take 5 additional children if they maintain ratio,

-family programs in homes can care for 5 additional children, of which no more than three can be under the age of two, if they have a helper.

- Providers need to let us know if they are operating under these circumstances.

 

DHS will allow one family or group home to move in with another. In this case, each provider is still responsible for the safety of the children in their own program.

 

·All helpers need to fill out the SFN 508, and providers need to send these to their licenser.

·Providers taking extra kids should have parents fill out SFN 812 to replace the Child Information Sheet and the Parent Statement on the Health. Providers have been instructed to report this information to CCR&R, but I’m sure some calls will still come to you.


James Bender from CCR&R has been heading up the CCR&R’s efforts and has been very helpful in the emergency response for child care.  You can let providers know that updates will be posted on CCR&R’s facebook page.




May 2011

The Three Most Common Objections to the Food Program
Credit: http://www.tomcopelandblog.com

Graphic of Good Nutrition PaysAll family child care providers are better off financially if they join and stay on the Child and Adult Care Food Program.

If you serve a breakfast, lunch and one snack a day to children the Food Program will pay you about $500 or $1,000 a year per child. Yet less than half of all eligible child care providers are participating on the Food Program.

Why?

There are three common objections to participation.

1) "If I join the Food Program I'll pay more in taxes."

This is true. However, it's also true that you'll pay more in taxes if you win the lottery, if your husband gets a raise, or if you raise your rates.

The reimbursements you receive from the Food Program are taxable income (See my articleon this). Therefore, your taxes will go up. But, what's more important than how much tax you pay is how much money you will have after you pay your taxes. For every $1,000 you get from the Food Program you will keep about $600-$700 after taxes. 

2) "I will lose some of my food deductions if I participate on the Food Program."

False. Whether you are on the Food Program or not you will deduct your food expenses in the same way. Let's say you are not on the Food Program and spend $4,000 a year on food for your business. Once you join the Food Program you will still be able to deduct the same $4,000 as a business expense. The only difference is that you now are receiving reimbursements from the Food Program of about $500 or $1,000 per year per child.

3) "The Food Program is not worth it because of all the paperwork."

Look at the Food Program as another job. Are you being paid a reasonable amount for this job? If you served one breakfast, one lunch, and one snack a day to four children and spent three hours a week on Food Program paperwork how much would you be earning per hour? If you received the lower Tier II reimbursement rate you would be earning $13.06 per hour. If you receive the higher Tier I rate you would be earning $27.13 per hour. In addition, much of the paperwork you must do for the Food Program (attendance records, meal counts, etc.) you need to do for tax purposes even if you are not on the program. 

Unfortunately, some tax professionals and child care providers are confused about the tax benefits of being on the Food Program. Don't let anyone tell you it's not financially worthwhile to be on the Food Program!

I've written three handouts that explain the tax benefits of the Food Program in more detail. You may copy them to help educate other child care providers.

The Tax Consequences of Child and Adult Care Food Program Participation

The After Tax Impact of Food Program Participation

Is it Worthwhile to Claim an 18-cent Snack from the Food Program?

Image credit: kernchildcare.org

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January 1, 2011

The new school eligibility list is out and is effective as of January 1, 2011. Child care providers living within the school boundary area receive Tier I rates.  The following are schools that have been added.  Check out our School Eligibility list for a complete listing - http://heartlandnutrition.org/Contents/Tier%20I%20School%20Boundaries.aspx.

Schools Added Include:

Bowman/Rhame  School District

Fairmount Public

Grand Forks – Phoenix Elementary

Hatton Public

Hazelton-Moffit School District

Jamestown – Washington Elementary

Litchville-Marion Public

McClusky Elementary

Medina Public

Minot – McKinley Elementary

Rock Lake – North Central

Strasburg Public




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December 2010

Good News!  The Healthy, Hunger-Free Kids Act of 2010 was signed into law by the President on December 13, 2010.  This Act modifies the requirements for using area eligibility data to make tiering determinations for family child care homes participating in the CACFP.

Effective retroactively to October 1, 2010, this Act now allows family and group child care homes to be classified as Tier I for purposes of reimbursement under CACFP if the home is located in an area served by any school in which at least 50 percent of the enrolled children are certified eligible for free and reduced-price school meals.  Previously, only the enrollment of the local elementary school could be used to determine Tier I eligibility.

The areas affected in North Dakota include Valley Jr. High School in Grand Forks and McClusky High School in McClusky. 

The "Tier" status of providers residing in these areas will be handled administratively and their meal reimbursements will reflect the increased rates.   

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Claiming online is the newest service Heartland has added to assist child care providers in simplifying their claims process.  Minute Menu Web Kids allows for ease in recording meals, enrolling children, pre-planning menus, printing tax reports, calculating reimbursement and eliminating claim errors.  And it's FREE!

Already, 100 Heartland providers are using the Minute Menu program at www.minutemenu.com and momentum in interest continues.  For more information, contact Heartland Child Nutrition or your regional director.




25th Anniversary - Serving Child Care Providers Since 1984

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